Useful, appetizing, delicious, for dinner! Grilled mackerel turns out very juicy and flavorful. If you have an electric grill at hand, it will not be difficult to prepare a delicious dinner. The advantage of this recipe is that it can be prepared even when guests have already come. It will take you a minimum amount of time.
- Equipment for Cooking
- Chopping board
- Bowl for mixing olive oil and spices
- Closed grill plate
Nutrition facts for 100 g.
|Prep Time||5 min.|
|Cooking Time||10 min.|
Ingredients for Grilled Mackerel
- Mackerel fish about 400 g.
- Olive oil 30 g.
- Ground red pepper 1 tsp.
- Paprika pepper 1 tsp.
- Lemon half
- Mixture for fish (any herbs can be used)
How to Cook Grilled Mackerel
Step 1. Cut the head and fins, remove guts off the fish. Make small cuts on the fish. Brush the fish with olive oil and spices and lemon jouce.
Step 2. Preheat the grill. Put the fish on for 10 minutes.
Food and Drink Paring
Vegetables as a side dish for fish are perfectly combined. You can stew them or make a fresh salad. The easiest option is to boil or bake potatoes or rice. It is also worth thinking about drinks. White wine or a tasty cocktail will be perfect.
Snap. Cook. Share
Now I search easy recipes that take a minimum of time and ingredients. If you liked grilled mackerel, don’t forget to share this recipe. If you have your own ideas, tell about them in the comments. Cook delicious and make yourself and your loved ones happy.