Easy Baked Potatoes

Easy Baked Potatoes
Easy Baked Potatoes

Looking for a simple yet flavorful side dish to accompany your meals? These easy baked potatoes are the perfect combination of crispy, savory, and aromatic flavors. This recipe calls for tender potatoes seasoned with fragrant garlic, earthy rosemary, and a hint of paprika, all baked to golden perfection. It’s an easy and delightful way to elevate any meal. Follow along for the list of ingredients, tools needed, and step-by-step instructions to create this delicious dish in your own kitchen.

Nutrition Facts for 100 g.

Prep Time15 min.
Cooking Time1 hr.
Servings5
Calories192 csal.
Protein3 g.
Fat10 g.
Carbohydrates23 g.

Ingredients

  • 1.5 kg. potatoes, peeled and cut into chunks
  • 4 cloves of garlic, minced
  • 2 sprigs of fresh rosemary, chopped or or dried rosemary
  • 1/4 cup (60ml) olive oil
  • Salt and pepper to taste
  • 1/2 teaspoon paprika

Kitchen Equipment You’ll Need

  • Large pot for boiling potatoes
  • Pan for frying garlic and rosemary
  • Colander
  • Baking dish
  • Oven

How to Cook Garlic Baked Potatoes

Step 1 Boil the Potatoes. Place the potato chunks in a large pot and cover with water. Bring the water to a boil and cook the potatoes until they are tender, about 15 minutes. Once tender, drain the potatoes through a colander.

Step 2 – Fry the Garlic and Rosemary. In a separate pan, heat the olive oil over medium heat. Add the minced garlic and chopped rosemary to the pan and fry until they turn golden brown, about 2-3 minutes. Once done, remove the pan from the heat and drain the mixture through a colander to separate the oil from the garlic and rosemary.

Step 3 Season the Potatoes. In the same pan with the garlic and rosemary-infused oil, add salt, pepper, and paprika. Mix the seasoned oil with the boiled potatoes until they are well coated.

Step 4 – Preheat and Bake. Preheat the oven to 200°C (392°F). Transfer the seasoned potatoes to a baking dish. Bake for 40 minutes or until the top is golden brown and the potatoes are crispy on the outside.

Easy Baked Potatoes

Snap. Cook. Share

Whether it’s a casual gathering or a special celebration, sharing the recipe for these easy baked potatoes can bring people together over a shared love for good food. The simplicity of this dish makes it accessible to cooks of all skill levels, and its delightful flavors are sure to be appreciated by all who partake. So, share this recipe freely, and savor the moments as you bond over the delicious outcome of your culinary creation.