Meat cooked according to this recipe is very tender, and almost melts in the mouth. Easy oven baked turkey legs do not require much effort to cook, and you should marinate meat beforehand.
- Turkey legs or thighs — 1 kg
- Sour cream 15% — 4 tbs.
- Vegetable oil — 2 tbs.
- Turmeric — 1 tsp .
- Garlic — 4-5 cloves
- Salt — to taste
- Black ground pepper — to taste
How to cook turkey legs in a sour cream marinade
- Squeeze garlic through a garlic press.
- Mix all the ingredients for the marinade in a bowl. Add salt and pepper to taste.
- Pour the marinade over the turkey legs and put them in the refrigerator for 4-5 hours.
- Preheat the oven to 200°C (392°F). Meat is baked in a sleeve or foil for 1 hour.
- Get baked turkey legs out of the oven. And serve with your favorite side dish.
Enjoy your meal!